Löt Gårdsmejeri-Manufacture and sales of goat cheese made from goat's milk from our goats in Gammalkil
This hard cheese is ideal for grating, are aged a minimum of two years but can be aged up to 8 depending on how strong we want it to be.
Aged from 9 months all the way to 4 years, this blue-green cheese coated with a wax has a creamy yet complex flavor profile, perfect for serving on its own or for pairing with a glass of red wine.
Svíþjóð hård ricotta stark
This hard cheese is ideal for grating, are aged a minimum of one year but can be aged up to 8 depending on how strong we want it to be. Svíþjóð, named after the Old Norse name for “Sweden”, is a strong hard ricotta with an absolutely incredible and distinct flavor that will knock you off your feet but pull you back in for more.